Join us for a classic night of good food and even better company.

On the menu: hearty spaghetti with meat sauce, garlic bread, and dessert. Simple, satisfying, and exactly what a proper Club dinner should be.

And once the plates are cleared, we’re keeping the night going with a euchre tournament. Stick around, grab a drink, and get in on the action.

Details:

• Doors open at 5:00 PM
• Dinner served at 6:00 PM
• Cards to follow
• $15 per person
• Bar service on duty with the best rates in town

Important:
All meals must be reserved and paid in advance. No meals will be available at the door.

To secure your spot, RSVP before April 1 and send your e-transfer (total ticket amount) to:
treasurer.club183@gmail.com

These dinners are about more than just the meal, they’re about fellowship, connection, and bringing people together. Bring a friend, bring your appetite, and we’ll see you there.

Join us on Friday, March 6 for our next President’s Request Dinner at the 183 Club.

This month’s feature is a hearty Pizza Casserole — all the classic flavours you love, baked into one satisfying, crowd-pleasing dish. Expect comfort, good company, and a relaxed evening at the Club.

Bar service will be available.

Whether you’re a regular or haven’t been in for a while, this is a great night to reconnect and enjoy a simple, delicious meal together.

Please RSVP so we can plan accordingly. We look forward to seeing you on March 6.

Greetings Patrons,

Our February President’s Request Dinner will feature chilli night, with three options to suit a range of tastes.

Menu

• Beef chilli
• Turkey chilli
• Plant based chilli
• Dinner roll
• Dessert

Bar service will be available.

Join us for a warm, hearty winter meal and good company at the Club.

Greetings Patrons,

Our January President’s Request Dinner is coming up on Friday, January 9. This one is pushed forward by a week from our normal rotation due to the holidays, so please make note of the date.

Menu

• Lasagna
• Caesar salad
• Garlic bread
• Dessert

Bar service will be available.

We look forward to seeing you for a great evening at the Club.

This month, we’re heading down to the bayou — 183 style. Bill’s taking over the kitchen with his signature “Cajun but not spicy” jambalaya, a hearty, flavourful mix of chicken, sausage, and rice simmered to perfection. It’s got all the warmth and soul of Louisiana cooking, without the burn.

Your meal includes:
🥗 Garden Salad – crisp, refreshing, and a perfect balance to the rich main.
🍞 Fresh Bread – warm, crusty, and ideal for soaking up every last drop.
🍰 Dessert – a sweet finish to round out the evening.

Join us for another great night of food, conversation, and community at the Club.
Seats are limited — reserve early to ensure your spot!

📅 Friday, September 5, 2025
📍 183 Club
🕔 Doors open at 5:00 PM | 🍽 Dinner served at 6:00 PM
💵 $15 per person

Join us at our September President’s Request Dinner — a tradition where the President sets the menu for the night.

This dinner has been designed with something for every appetite. We’ll be serving hearty, satisfying staples that stand on their own, with the option to add a little extra if you choose.

🍽 The Menu

• Garden Salad with your choice of dressings
• Fresh Bread & Spreads (both dairy-free and butter available)
• Hearty Chili – rich with beans, lentils, vegetables, and spice
• Rice Pilaf – fluffy and seasoned
• Roasted Vegetables – potatoes, carrots, zucchini, and onions

Optional Add-Ons:

• Grilled Chicken Strips
• Sausage Rounds
• Shredded Cheese & Sour Cream

Dessert:

• Fresh Fruit Salad
• Assorted Cookies & Brownies

Why This Menu?

The goal is simple: full plates and happy tables. Everyone can enjoy a meal that suits their preferences while sharing the same table together.

✨ Tickets are $15 per person (pay at the door or by e-transfer to treasurer.club183@gmail.com)

✨ Members and guests welcome